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Page 10 of 34

• “ONE HEALTH” – A GLOBAL, NATIONAL, AND STATE INITIATIVE

• Marketing Assistance

• Connecticut Grown Store

• Grant Opportunities

• State Veterinarian

• Agricultural Business Development & Assistance

• DEI Working Group Minutes and Notes

• Egg Grading Plant Registration

• Contact Us

  Have a question about Farmland Preservation? Find contact information on this page!

• Transitioning to Organic

• CONNECTICUT SHELLFISH COMMISSIONS

• NATIONAL AGRICULTURE LEADERS TO GATHER IN CONNECTICUT

• CT DEPT OF AGRICULTURE TO HOST CT FARM-TO-SCHOOL CONFERENCE JANUARY 22, 2019

• LEGISLATIVE WRAP-UP

• IMPLEMENTATION OF THE PRODUCE SAFETY RULE – FIRST STEPS