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Connecticut Local Food For Schools Incentive Program
A Non-Competitive Local and Regional Food Procurement and Reimbursement Program for Eligible Connecticut Boards of Education
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Growing a Farm Business in Connecticut
Feeling overwhelmed in where to start with your farm business or looking for a refresher or resources? Check out this list of tools and resources compiled as a collaborative activity by UConn, CT Department of Agriculture, CT Farm Bureau, New CT Farmer Alliance, CT NOFA, and the USDA.
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Farmers Market Nutrition Program
Connecticut has nearly 100 farmers’ markets and can be found in virtually any town, seven days a week. The popularity of the markets mirrors the benefits of fresh, local products, friendly farmers that are the face behind the food you’re buying, and a community gathering place for everyone to enjoy.
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Farm to school enriches the connection communities have with fresh, healthy food and local food producers by changing food purchasing and education practices at schools and early care and education sites.