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Desantis Farm Promotes Pig and Poultry Production
Desantis Farm of Watertown was established by Mike Desantis in 2012. Mike founded the farm with little to no equipment--just some pigs and a love of farming. By 2019, Mike and his wife, Joann, and three daughters, raised over 100 pigs a year, meat birds and turkeys, sold eggs, grew ten acres of produce, 5,000 bales of hay, and over 40 acres of corn for the pigs and poultry.
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River Plain Dairy Modernizes Milking
In 2019, the Cone Family of River Plain Dairy in Lebanon applied for a Farm Transition Grant, seeking financial support to transition the dairy operation from a two times daily manual milking farm to an automated on-demand Voluntary Milking System. Already having purchased the milking robot, the grant project included constructing a facility to house the milking system as well as support its technological components.
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Tropical Orchid Production at Geremia Greenhouse
Geremia Greenhouse is a family owned and operated wholesale greenhouse facility in Wallingford, CT. Over the years, the business has grown to encompass 10 acres and is proud to be one of the most modern and environmentally friendly greenhouses in the Northeast. Current production includes more than 500 varieties of annual plants and seasonal items, such as poinsettias, mums, and tropical orchids.
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The Birch Mill Farm Partnership Promotes No-Till
In 2022, the Birch Mill Farm Partnership collaborated with the Berkshire Agricultural Ventures, The Northwest Connecticut Conservation District, Connecticut Resource Conservation and Development, and the Connecticut Natural Resources Conservation Service State Agronomist to propose a project that would address the need for custom no-till equipment operation for the region’s farmers.
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Números anteriores del Informe Agrícola Semanal de Connecticut
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One of the most popular attractions at the Big E is the Avenue of States, which includes all six New England States (Connecticut, Maine, Massachusetts, New Hampshire, Rhode Island, and Vermont). The Connecticut Building offers a unique opportunity for agricultural businesses, non-profits, and other entities with an agricultural mission to showcase the diversity of Connecticut agriculture.