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Department of Agriculture
Department of Agriculture
Department of Agriculture
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Page 15 of 34

  • Questions and Answers: USDA's BSE Testing Program

  • HPAI in Livestock

  • Municipal or Regional Animal Control Officer

  • SAFELY ENJOY YOUR BACKYARD FLOCK

  • DOAG AND UNH COLLABORATING TO INTRODUCE STUDENTS TO ENVIRONMENTAL SCIENCE

  • CONSIDERATIONS FOR LIVESTOCK AND POULTRY DURING COLDER WEATHER

  • SHEPARD FARM IN SOUTH WINDSOR PERMANENTLY PROTECTED FOR AGRICULTURAL USE

  • STAYING AHEAD OF ANIMAL DISEASE: LOOK, REPORT & PROTECT

  • ANIMAL EXHIBITORS AND VISITORS REMINDED TO FOLLOW GOOD HANDLING AND HYGIENE PRACTICES

  • WARM WINTERS PRODUCING HIGHER TICK ABUNDANCE AND INFECTION WITH LYME DISEASE STATEWIDE

  • FUTURE OF POMFRET FARM SECURE THANKS IN PART TO STATE AND FEDERAL PARTNERSHIP

  • FARM TAXES

  • CULTIVATION OF KELP IN THE STATE OF CONNECTICUT

  • REGULATORY OVERSIGHT OF AGRICULTURAL COMMODITIES

  • HOLIDAY/WINTER FARMERS’ MARKETS

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450 Columbus Blvd Ste 701,
Hartford, CT 06103

Phone : 860-713-2500

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