This page was created for Connecticut WIC staff to access all State developed training resources in one place. Resources posted to this page are intended for State and local agency staff only. For further clarification or questions please contact the State agency at (860) 509-8084.
| CT-WIC Documents/Manuals |
Food Package Changes and Guidance on Voidance and Reissuance
| Training Expectations |
Training Expectations Guidance Document
| Guidance Documents |
| Numbered Memos |