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• Brookfield 24-0202

• TEAM - Module 1

  Resources and samples for Module 1 - Classroom Environment

• Food Safety for Child Nutrition Programs

  Guidance on meeting the state and federal food safety requirements for the U.S. Department of Agriculture's Child Nutrition Programs.

• 2007 Board and Committee Meetings

  2007 State Board of Education and Committee meetings agendas and minutes.

• Connecticut Equity Plan

  Connecticut's six strategy plan to ensure equitable access to excellent educators

• CT SIF Element Mappings v2 xlsx

• Infant_Menu_Form_CACFP_5day

• Infant_Menu_Form_CACFP_7day

• Learning at a Distance: Journeys of Connecticut Schools

• Educational Standards for Curricula Alignment

• Great Minds Wit and Wisdom

• I Completed an Educator Preparation Program and Applying for Certification

  Step-by-step certification application process for completers of a Connecticut educator preparation program.

• Archive 2023-24

  Superintendent's Digest for FY 2023-24

• Application for Nonpublic High Schools to Participate in CAAP

• Assessment - Social Studies