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Agriculture, Food, and Natural Resources
Career and Technical Education (CTE) provides students of all ages with the academic, technical skills, knowledge and training necessary to succeed in future careers and to become lifelong learners.
List of Acceptable Foods and Beverages
A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.
CNS Worksheet 03: Evaluating Smoothies for Compliance with the Connecticut Nutrition Standards
CNS Worksheet 05: Evaluating Soups for Compliance with the Connecticut Nutrition Standards
CNS Worksheet 06: Evaluating Cooked Grains for Compliance with the Connecticut Nutrition Standards
CNS Worksheet 01: Evaluating Snacks for Compliance with the Connecticut Nutrition Standards
Interactive Data Portal
Data, statistics, and reports about schools, districts, and the state