Competitive Foods in Schools

Private Schools and RCCIs

The federal and state laws for competitive foods below apply to all Connecticut private schools and residential child care institutions (RCCIs) that participate in the U.S. Department of Aquiculture's (USDA) National School Lunch Program (NSLP).

State Laws

Federal (USDA) Laws

The sections below describe each law and provide guidance and resources on how these requirements apply to different sources of foods and beverages.


Overview of Requirements  |   Connecticut Competitive Foods Regulations
Revenue from Nonprogram Foods  |   School Wellness Policy
Smart Snacks  |   Resources


Overview of Requirements

Connecticut Competitive Foods Regulations
(Sections 10-215b-1 and 10-215b-23)

During the period from 30 minutes before up through 30 minutes after the operation of any Child Nutrition Programs, the state competitive foods regulations restrict selling and giving candy, coffee, tea, and soft drinks to students and regulate the accrual of income from all foods and beverages sold to students anywhere on school premises. Note: The stricter requirements of Smart Snacks supersede this timeframe. Refer to the guidance documents for different sources of competitive foods sales in the "Resources" section below.

Revenue from Nonprogram Foods (7 CFR 210.14 (f))

The USDA's NSLP regulation for revenue from non-program foods requires that all revenue from the sale of nonprogram foods must accrue to the nonprofit school food service account (NSFSA). “Nonprogram foods” are foods and beverages purchased using funds from the NSFSA and sold to students or adults at any time or location on school premises, other than reimbursable meals served through the CNPs. 

School Wellness Policy (Final Rule 81 FR 50151)

Among other requirements, the USDA requires that the local educational agency's (LEA) school wellness policy must include locally determined nutrition standards and guidelines for all foods and beverages on school premises during the school day that are available for sale to students or provided to students free of charge.

Smart Snacks Nutrition Standards

Smart Snacks applis to all foods and beverages available for sale to students on school premises during the school day, separately from reimbursable meals and Afterschool Snack Program (ASP) snacks through the Child Nutrition Programs.

Resources