Training for Child Nutrition Programs


School Nutrition Programs  |   CACFP  |   SFSP

The training resources below provide information and guidance on the federal and state requirements for the U.S. Department of Agriculture's (USDA) school nutrition programs, Child and Adult Care Food Program (CACFP), and Summer Food Service Program (SFSP). The school nutrition programs include the Afterschool Snack Program (ASP, Fresh Fruit and Vegetable Program (FFVP), National School Lunch Program (NSLP), School Breakfast Program (SBP), Seamless Summer Option (SSO) of the NSLP, and Special Milk Program (SMP).

NSLP and SBP  |   FFVP  |   CACFP  |   SFSP

Training for the NSLP and SBP

Training for the FFVP

Training for the CACFP

Training for the SFSP