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• List of Acceptable Foods and Beverages

  A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.

• Educator Evaluation and Support Council 2022

  Information regarding the meetings of the Educator Evaluation and Support 2022 (EES 2022) Council

• Fresh Fruit and Vegetable Program (FFVP)

  The U.S. Department of Agriculture's FFVP provides all children in participating schools with a variety of free fresh fruits and vegetables throughout the school day.

• IEP Preview Series

  To supplement current and future formal training opportunities, the CSDE is offering a series of brief IEP Preview Sessions to highlight the new IEP template and how CT-SEDS will support the development and generation of an IEP.

• Governor Lamont: 41 Connecticut High Schools Receive 2019 College Success Award

• Training

  ED166 Training Dates and Training Documentation.

• Addendums and FAQs

  Addendums to Adapt, Advance, Achieve: Connecticut's Plan to Learn and Grow

• Increasing Educator Diversity Plan

• Early Reading Resources

• Common Planning

• Science of Reading

• SY2020-21_CTAS_08222022

• Hartford 26-0293

• CSDE Continues Solicitation of Public Feedback on Federal Relief Dollars for K-12 Education

  CSDE Continues Solicitation of Public Feedback on Federal Relief Dollars for K-12 Education

• Bureau of Special Education Guidance