Freshwater
Page 2 of 9
-
Damn building, overfishing and pollution all likely contributed to the demise of Atlantic sturgeon in Connecticut.
-
Black bullheads are very difficult to distinguish from brown bullheads. It is unclear whether the few individuals reported in Connecticut represent self-sustaining populations.
-
Their abundance makes them very important forage fish for many marine predators such as striped bass, fluke and seabirds.
-
Also called “calico bass,” crappie grow quickly and are a popular food and sport fish.
-
Blacknose dace are a native minnow that prefer the pools and rocky riffles of small headwater streams.
-
Rarity and difficulty with identification cause the blackspotted stickleback’s whereabouts in Connecticut to be unclear.
-
Brown trout can grow to large sizes and are generally harder to catch than brook or rainbow trout.
-
Brook trout prefer small, cold streams with gravel or cobble bottoms and adequate cover.
-
The brown bullhead is Connecticut’s most widely distributed and only native catfish species. They are good to eat, but are typically underutilized by anglers.
-
This easily overlooked minnow, the bridle shiner, is apparently declining throughout much of its range.
-
The channel catfish is the state’s largest catfish species.
-
Learn all about common carp, one of Connecticut's biggest and hardest fighting fish!
-
Catfish and bullheads have eight barbels around the mouth: two off the snout, two off the corners of the mouth, and four under the chin. These long barbels give the impression of whiskers, hence the name “catfishes.”
-
The chain pickerel is Connecticut’s largest native freshwater predatory fish. Before the introduction of bass, it was the top predator in the state’s lakes and ponds.
-
The burbot is the only completely freshwater member of the cod family. Little is known of its life history in Connecticut.