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• Grades 9-12: Culinary Arts – Food and Sanitation

• ProGap_Tool

• IDEA Part B Indicator 13: Secondary Transition

  Resources and tools related to IDEA Part B Indicator 13: Secondary Transition

• New Haven 24-0282

• Speaking Engagement Request

  Speaking Engagement Request Form

• Regional Transition Networks (RTN)

• Resources for Educators

• Certification_Presentation_for_HR_2023

• New Haven 25-0168

• Learning_Model_IEP_Implementation_Plans

• About the Collection: Noncertified Staff Collection

  CSDE uses the Noncertified Staff application to collect para-professional full-time equivalent (FTE) data in nine instructional and eleven non-instructional categories.

• TEAM_Survey_Data_Gap_Analysis_Tool

• Bureau of Health, Nutrition, and Family Services

• Greenwich 26-0304

• Governor Lamont Launches State Initiative to Address Student Absenteeism and Disengagement Resulting from the COVID-19 Pandemic