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  • Educator Involvement

  • Connecticut Transition Programs

    This page contains an overview of transition-only services (18-22), a description of Connecticut Transition Programs Offering Transition-Only Services for Students with Disabilities (18-22), and a listing of Connecticut Transition Programs Offering Transition-Only Services for Students with Disabilities (18-21).

  • TEAM District Facilitator Resources

    Resources for TEAM District Facilitators: orientation, guidelines, training and meeting schedule.

  • Office of Internal Audit

  • Student Assessment News

    The Student Assessment News is a publication by the Performance Office that provides information about the NGSS Science Test (including CTAS), The Smarter Balanced Assessment, The Connecticut SAT School Day, The Connecticut Alternate Assessment and the English Language Proficiency Assessment.

  • Safe and Supportive Environments (Health Education)

    Guidance and resources for creating safe and supportive learning environments in schools.

  • Grant Calculations, Reports and Analyses

    This section has reports and analysis covering ECS/MBR, Enrollment Reports, Expenditure Data and Reports, Grant Calculations and Payments, Special Education and Wealth Measures and State Support Percentages.

  • Area Eligibility for Child Nutrition Programs

    Information on schools with at least 50 percent of children eligible for free and reduced-price meals in the U.S. Department of Agriculture's school nutrition programs.

  • Grant Payments/Procedures

    Information pertaining to grant payments and details going back to 2004.

  • Food Distribution Program (USDA Foods)

    The U.S. Department of Agriculture's (USDA) Food Distribution Program coordinates the distribution of USDA Foods to many of the public and private schools that provide meals to students through the USDA Child Nutrition Programs.

  • Homeschooling in Connecticut

    Homeschooling as an Option to Public School Education

  • Professional Learning

    Connecticut's Definition of Professional Learning: High-quality professional learning is a process that ensures all educators have equitable access throughout their career continuum to relevant, individual and collaborative opportunities to enhance their practice so that all students advance towards positive academic and non-academic outcomes.

  • CACFP Child Care Centers

    The U.S. Department of Agriculture's CACFP in private nonresidential licensed child care centers (including emergency shelters and at-risk afterschool care programs) provides cash assistance for nutritious meals and snacks served to infants and children.

  • Community Eligibility Provision (CEP)

    The U.S. Department of Agriculture's CEP provides an alternative approach for offering school meals in local educational agencies and schools in low-income areas, instead of collecting individual household applications for free and reduced-price meals in school nutrition programs.

  • Why Mastery-Based Learning? Video Resources