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Press Release Homepage
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Winter Holiday Animal Care Tips

Connecticut Pet and Livestock Owners Urged to be Prepared

12/17/2025

(HARTFORD, CT) – As cold weather and holiday celebrations approach, the Connecticut Department of Agriculture (CT DoAg) reminds animal owners to take proactive steps to protect pets and livestock from seasonal hazards. 

“From freezing temperatures to holiday stressors, animals face unique risks this time of year,” said Agriculture Commissioner Bryan P. Hurlburt. “We want to help caregivers stay informed and prepared.”

Winter Weather Precautions

Cold temperatures, snow, and ice can pose serious threats to animals. Here are a few things for owners to keep in mind:

  • Provide access to warm, dry shelter with adequate insulation or bedding.
  • Connecticut law prohibits tethering dogs for more than 15 minutes unless you are in their presence during severe weather or cold weather warnings.
  • Ensure access to fresh, unfrozen water. Dehydration is a concern as animals are less likely to consume water at or near freezing temperatures.
  • Use heated equipment (buckets, tank heaters, and heat lamps) safely to avoid fire hazards. 
  • Proper nutrition as animals require more calories to maintain body heat.
  • Regular health checks to monitor for frostbite, respiratory issues, and weight loss.
  • Check paws or hooves for ice buildup and keep animals away from frozen bodies of water. 
  • Keep antifreeze and other toxic substances out of reach.

Holiday Hazards to Avoid

As people gather on holidays to celebrate, be aware of these risks for pets:

  • Decorations such as tinsel, lights, plants, and candles can cause injury or illness.
  • Toxic foods like chocolate, grapes, onions, and alcohol should be kept out of reach.
  • Stress from guests and noise can overwhelm pets. Consider creating a quiet, secure space.

Travel & Boarding Tips

Whether you are bringing your pet with you or boarding them while you travel for the holidays, ensure their vaccinations are current and confirm their microchip registration is up to date with your contact information. The latter will help reunite you with your pet in case of escape or emergency.

If you are boarding your pet, tour the facility in advance. All Connecticut kennels are required to be licensed by the Connecticut Department of Agriculture and are routinely inspected to meet health, safety, and sanitation standards. All boarding facilities require a certificate of veterinary inspection (CVI) as proof of vaccination and good health. A CVI is also required when crossing state lines, especially if by public transportation such as bus, plane, or train.

Thinking of Gifting a Pet?

Adding a pet to your household can bring great joy, but it requires careful consideration. State Veterinarian Thamus Morgan, DVM, MS, DACVPM, offers the following points to help you make an informed decision:

  • Ensure the recipient is ready and willing to care for a pet long-term, up to 15-20 years depending on the species.
  • Have financial resources to properly care for your animals, including housing, vaccinations, and emergency care.
  • Evaluate your lifestyle to ensure you can provide your pet with the proper attention and exercise it requires.
  • Avoid impulse purchases or adoptions, and make sure you meet the pet before committing.

For more information on animal care and regulations, visit Connecticut Department of Agriculture’s Animals webpage.

The Connecticut Department of Agriculture (CT DoAg) mission is to foster a healthy economic, environmental, and social climate for agriculture by developing, promoting, and regulating agricultural businesses; protecting agricultural and aquacultural resources; enforcing laws pertaining to domestic animals; and promoting an understanding among the state's citizens of the diversity of Connecticut agriculture, its cultural heritage, and its contribution to the state's economy. For more information, visit www.CTGrown.gov.

Media Contact:

Rebecca Eddy
Rebecca.Eddy@ct.gov
860-573-0323 

Department of Agriculture
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450 Columbus Blvd Ste 701,
Hartford, CT 06103

Phone : 860-713-2500

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