Climate Change
Addressing climate change presents residents, businesses, nonprofits, and municipalities a chance to create, evolve, and maintain a sustainable environment, a robust economy, and a higher quality of life today and tomorrow.
Settings Menu
Page 70 of 145 for list of restricted use pesticides ×
Find out what is new with saltwater fishing in Connecticut.
Cutlip minnows are known to sometimes knock out and eat the eyes of other fishes.
West Nile Virus Found In Mosquitoes in Five CT Towns
The State Mosquito Management Program today urged Connecticut residents to protect themselves from mosquito bites and mosquito-borne diseases.
Inland Wetlands and Watercourses Resources and References
Resources and References for Inland Wetlands & Watercourses
File a wetland and watercourse complaint and learn about the Land and Water Resources Division's enforcement section.
2019 Triennial Review of the Connecticut Water Quality Standards
DEEP Provides Update on Wildfire Response
(Hartford, CT) - The Connecticut Department of Energy and Environmental Protection (DEEP), along with many local fire departments, and state and out-of-state resources, continues to respond to several wildfires across the state, including in Berlin, Canaan, Vernon, and Weston.
Fact sheet about the dusky salamander produced by the Connecticut DEEP Wildlife Division.
DEEP Energy Web Filing main page
DAS and DEEP Announce Infrastructure Improvements at Quinebaug Valley State Trout Hatchery
(HARTFORD, CT) – Connecticut Department of Administrative Services (DAS) Commissioner Michelle Gilman and Connecticut Department of Energy and Environmental Protection (DEEP) Commissioner Katie Dykes today announced the completion of filtration and pump infrastructure improvements at the Quinebaug Valley State Trout Hatchery in Plainfield. The new improvements to the hatchery will save thousands of gallons of water daily, reduce the hatchery’s environmental impact, and reach the State of Connecticut closer to the goals set in Governor Lamont’s Executive Order 1 in reducing the state’s water consumption by 10% by 2030.