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• Edit_Check_Worksheet_Breakfast_Lunch

• CNS Worksheet 10: Evaluating Recipes for Sugars

• Wealth Measures/State Support Percentages

  AENGLC, more specifically AENGLC rank, is used in determining the state support percentages for reimbursement under adult education, school construction, pupil transportation and health services.

• Edit_Check_Worksheet_Lunch

• RFP026_Primary_Mental_Health_Scoring_Rubric_2023-25_Word

• State Department of Education Announces Recipients of 2021 Summer Enrichment Grants

• Governor Lamont: Connecticut High School Students Lead the Nation on Advanced Placement Exam Performance

• New Haven 25-0701

• P2-Corrections Education Priority Area Planning

• Ed Rising Mini Grant application 2024-25

• CT State Department of Education: Preliminary Data Indicates Three Percent Decline in Statewide Student Enrollment for 2020-21

• FY 2023-2024 PEP Combined Mid-End of Year Report FINAL

• Grade 1: Creating Routines Using Data

• North Haven 26-0077

• Smart Snacks Nutrition Standards

  The U.S. Department of Agriculture's Smart Snacks nutrition standards apply to all competitive foods sold on school campus during the school day in public schools, private schools, and residential child care institutions participating in the National School Lunch Program (NSLP) and School Breakfast Program (SBP).