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• Activity_8_3_5

• CEP Participation Worksheet

• Research Library

  The CSDE is committed to continuously learning from data and experience to implement evidence-based educational policies and practices that result in improved student outcomes.

• List of Acceptable Foods and Beverages

  A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.

• Approved K-3 Reading Curriculum Models or Programs by District

• Learning at a Distance: Journeys of Connecticut Schools

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• Unit_5_Investigation_7_Overview

• 2023-24_PSISDistrictCoordinatorsMeeting

• Perkins V: Today's Skills, Tomorrow's Careers

  Perkins V provides new opportunities to improve Career and Technical Education (CTE) and enables more flexibility for Connecticut to meet the unique needs of our learners, educators and employers.

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