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• DIBELS_8_Paper_Data_Collection_Workbook

• aimsweb_Data_Collection_Workbook

• iReady_Data_Collection_Workbook

• Additional Certification Actions

  Step-by-step instructions on updating your contact information in the certification database and requesting a duplicate certificate

• List of Acceptable Foods and Beverages

  A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.

• Crediting Documentation for the Child Nutrition Programs

• mCLASS_Data_Collection_Workbook

• Teacher Type Table xls

• Procurement_Plan_SNP_2

• Connecticut Assistive Technology Guidelines - Section 1: For Ages 3-22

  This document provides a framework for making decisions about the assistive technology needs of students with disabilities.

• Teacher Type Table Definitions doc

• Food Service Management Company

  Guidance on meeting the state and federal requirements for contracting with vendors and food service management companies in the U.S. Department of Agriculture's Child Nutrition Programs.

• VendorName-CSDE_Data_File_Specifications_-_SBAC_-_2023-2024_v011

• Reference Guides, Templates and Code Lists

• Recipient_Site_Vended_Interschool_Agreement_Form