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Categorical Eligibility for Free Lunches and Breakfasts for Migrant Children
Providing Information versus Writing Bid Specifications and Contract Terms
Reaffirming FNS’ Position on Rebates, Discounts, and Other Applicable Credits in Cost Reimbursable Contracts
Teacher Modeling in the Fresh Fruit and Vegetable Program
USDA Memo SP 31-2015, CACFP 12-2015, and SFSP 14-2015
Guidance on Prohibition of Separation by Gender during CNP Meal Service
USDA Memo SP 30-2915, CACFP 16-2015, and SFSP 18-2015
Office of Management and Budget Super-Circular 2CFR Part 200
Nutrition Requirements: Special Assistance: Amendment Expanding Provisions 2 & 3 District-wide
USDA Memo SP 36-2015, CACFP 17-2015, and SFSP 19-2015
Voluntary Menu Labeling in the NSLP and SBP
Child Nutrition Programs and Traditional Foods
Review of Special Provision Options 2 and 3 Base Year
Farm to School and School Garden Expenses
Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY2015-16
Assessing Proposed Nutrition Education Costs in the NSLP and SBP
USDA Memo SP 42-2015, CACFP 19-2015, and SFSP 21-2015
Service of Traditional Foods in Public Facilities
USDA Memo SP 09-2015, CACFP 03-2015, and SFSP02-2015
Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts