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• Guidelines for Alternative Education Settings

  These guidelines are designed to support the operation of alternative education settings (schools or programs) offered by local and regional boards of education. The purpose of the guidelines is to ensure improved program designs and greater outcomes for students in alternative education settings.

• Printable version

• Contact

• Review of Student Placement

• Production Records for School Nutrition Programs

  Guidance on complying with the U.S. Department of Agriculture's requirements for production records in the National School Lunch Program (NSLP) and School Breakfast Program (SBP).

• Vernon 25-0369

• Waiver Determinations

  Determinations of K-3 Reading Waiver Requests by District

• The Four-Part Processing Model

• Symposium Materials for 2021

• Symposium Materials for 2018

  Alliance Districts Symposiums Materials for 2018

• Symposium Materials for 2022

• Symposium Materials for 2014

  Alliance Districts Symposiums Materials for 2014

• Symposium Materials for 2015

  Alliance Districts Symposiums Materials for 2015

• GED Test Subject Specifications

  The GED® test is your opportunity to prove that you’ve got the knowledge and skills of a high school graduate.

• Meal Counting and Claiming for School Nutrition Programs

  Resources to help schools and institutions comply with the U.S. Department of Agriculture regulations for meal counting and claiming in the National School Lunch Program (NSLP), School Breakfast Program (SBP), Afterschool Snack Program (ASP), and Special Milk Program (SMP).