Interactive Data Portal
Data, statistics, and reports about schools, districts, and the state
Settings Menu
Page 1602 of 1810
Record-Keeping Requirements
Preventing Overt Identification of Children Certified for Free or Reduced Price School Meals
Responsibility to Request Food Safety Inspections
USDA Memo SP 39-2011 - Revised
Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods
Reaffirmation of Policy on Limited Disclosure of Children's Eligibility Information to the National Assessment of Educational Progress (NAEP)
Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
USDA Memo SP 50-2011, CACFP 27-2011, and SFSP 20-2011
Free and Reduced Price Meal Applications – Requests for Additional Information
Q&As Related to the 6 Cents Certification Tool
School Garden Q&As
Fresh Fruit and Vegetable Program Fees in FSMC Contracts
Direct Certification Benchmarks and Continuous Improvement Plans
Guidance in Crediting for and Use of Donated Foods in Contracts with Food Service Management Companies
Grain Requirements for the National School Lunch Program and School Breakfast Program
30-Day Carryover and Delayed Implementation for Provision 2
USDA Memo SP 30-2006, CACFP 14-2006, and SFSP 07-2006
U.S. Armed Forces Family Supplemental Subsistence Allowance – Permanently Excluded from Income Consideration for the Child Nutrition Programs