Search Results

Page 1599 of 1810

• USDA Memo SP 35-2014

  Grain Entrees Related to the Smart Snacks in School Standards

• USDA Memo SP 43-2014

  Q&As on the School Breakfast Program Meal Pattern in SY 2014-15

• USDA Memo SP 42-2014, SFSP 17-2014, and CACFP 11-2014

  Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs

• USDA Memo SP 36-2014

  Smart Snacks Nutrition Standards and Exempt Fundraisers

• USDA Memo SP 53-2014

  Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards

• USDA Memo SP 40-2014

  Smart Snacks Nutrition Standards and Culinary Education Programs

• USDA Memo SP 63-2014

  Smart Snacks Standards for Exempt Foods when Paired Together

• USDA Memo SP 44-2014

  Q&As Related to the Independent Review of Applications

• USDA Memo SP 07-2014 and SFSP07-2014

  Expanding Awareness and Access to Summer Meals

• USDA Memo SP 46-2014, CACFP 12-2014, and SFSP 18-2014

  Disaster Response

• USDA Memo SP 02-2014 and SFSP 02-2014

  Mobile Feeding Options in Summer Feeding Programs

• USDA Memo SP 51-2014

  Eligibility Effective Date for Directly Certified Students

• USDA Memo SP 04-2014 and SFSP 04-2014

  Promoting Nutrition in Summer Meals

• USDA Memo SP 06-2014, CACFP 03-2014, and SFSP 06-2014

  Available Flexibilities for CACFP At-risk Sponsors and Centers Transitioning to Summer Food Service Program

• USDA Memo SP 25-2014

  School Food Authorities Purchasing Produce from U.S. Department of Defense Vendors Using Section 4 & 11 or Fresh Fruit and Vegetable Program Funds