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Smart Snacks Nutrition Standards
The U.S. Department of Agriculture's Smart Snacks nutrition standards apply to all competitive foods sold on school campus during the school day in public schools, private schools, and residential child care institutions participating in the National School Lunch Program (NSLP) and School Breakfast Program (SBP).
Resources and samples for Module 2 – Planning
This page provides information about the full range of international assessments that are administered in Connecticut schools periodically.
Calendars At-a-Glance for Top Initiatives at Your Fingertips
Connecticut Nutrition Standards
The Connecticut Nutrition Standards apply to foods sold to students separately from school meals, and are required for public schools that choose the healthy food option of Healthy Food Certification under Section 10-215f of the Connecticut General Statutes.
Educator Evaluation and Support Council 2022
Information regarding the meetings of the Educator Evaluation and Support 2022 (EES 2022) Council