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Training for Child Nutrition Programs
Training on the federal and state requirements for the USDA's Child Nutrition Programs
Financial Management for School Nutrition Programs
Financial management requirements for the U.S. Department of Agriculture’s (USDA) school nutrition programs including the National School Lunch Program (NSLP), School Breakfast Program (SBP), Seamless Summer Option (SSO) of the NSLP, Afterschool Snack Program (ASP) of the NSLP, and Special Milk Program (SMP)..
Water Availability for School Nutrition Programs
Guidance on the requirements for making water available in the U.S. Department of Agriculture's School Nutrition Programs.
Training
Alliance Districts Symposiums materials
Reading Leadership Implementation Council
The Reading Leadership Implementation Council shall develop and publish annual goals for the Center for Literacy Research and Reading Success.
Connecticut Labor and Working Class History
Lesson Plans, Resources, and Materials for Teachers
Teacher Retirement Resources and Benefits
The Connecticut Teachers' Retirement System is governed by Chapter 167a of the Connecticut General Statutes as amended through the current session of the State Legislature. The System is administered by the Teachers' Retirement Board, located in Hartford.
The Red, White & Blue Schools program is a civic engagement initiative led by Secretary of the State Denise Merrill and the State Department of Education.
USDA policy memos for the Summer Food Service Program
Established in 1965, Head Start is a comprehensive child development program that serves children from birth to age 5 and their families in low-income areas by preparing children for school via special programs, grants, workshops, and fostering local community involvement via local institutions.