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  • Practice Guidelines for Delivery of School Social Work Services

    Guidelines for professionals developing and implementing school social work services for Connecticut students

  • Guidelines for Alternative Education Settings

    These guidelines are designed to support the operation of alternative education settings (schools or programs) offered by local and regional boards of education. The purpose of the guidelines is to ensure improved program designs and greater outcomes for students in alternative education settings.

  • Related Resources

  • Food Safety for Child Nutrition Programs

    Guidance on meeting the state and federal food safety requirements for the U.S. Department of Agriculture's Child Nutrition Programs.

  • Production Records for School Nutrition Programs

    Guidance on complying with the U.S. Department of Agriculture's requirements for production records in the National School Lunch Program (NSLP) and School Breakfast Program (SBP).

  • Vernon 25-0369

  • Alliance District Approved Plans

  • Operational Memoranda for the CACFP

    The Connecticut State Department of Education’s (CSDE) operational memoranda and U.S. Department of Agriculture (USDA) policy memos contain important information regarding federal and state requirements and implementation guidance for the operation of the U.S. Department of Agriculture (USDA) CACFP in child care centers, adult day care centers and family day care homes.

  • Operational Memoranda for the SFSP

    The Connecticut State Department of Education’s (CSDE) operational memoranda and U.S. Department of Agriculture (USDA) policy memos contain important information regarding federal and state requirements and implementation guidance for the operation of the Summer Food Service Program (SFSP).

  • Special Education Complaint Summaries

    Summaries of complaints about the provision of special education and related services to students and the corrective actions required.

  • Financial Management for School Nutrition Programs

    Financial management requirements for the U.S. Department of Agriculture’s (USDA) school nutrition programs including the National School Lunch Program (NSLP), School Breakfast Program (SBP), Seamless Summer Option (SSO) of the NSLP, Afterschool Snack Program (ASP) of the NSLP, and Special Milk Program (SMP)..

  • Operational Memoranda for School Nutrition Programs

    The Connecticut State Department of Education’s (CSDE) operational memoranda and U.S. Department of Agriculture (USDA) policy memos contain important information regarding federal and state requirements and implementation guidance for the operation of the USDA school nutrition programs, including the National School Lunch Program (NSLP), School Breakfast Program (SBP), Afterschool Snack Program (ASP), and Special Milk Program (SMP).

  • School Nutrition Memos 2020

  • School Nutrition Memos 2021

  • Smart Snacks Nutrition Standards

    The U.S. Department of Agriculture's Smart Snacks nutrition standards apply to all competitive foods sold on school campus during the school day in public schools, private schools, and residential child care institutions participating in the National School Lunch Program (NSLP) and School Breakfast Program (SBP).