Operational Memoranda for School Nutrition Programs
Page 39 of 41
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Local School Wellness Policies
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USDA Memo SP 42-2014 SFSP 17-2014 CACFP 11-2014
Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs
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USDA Memo SP 42-2015 CACFP 19-2015 SFSP 21-2015
Service of Traditional Foods in Public Facilities
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USDA Memo SP 42-2016 CACFP 14-2016
Early Implementation of the Updated CACFP Meal Pattern Requirements and the NSLP and SBP Infant and Preschool Meal Patterns
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Beginning Verification before October 1: Guidance to Local Educational Agencies
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Q&As on the School Breakfast Program Meal Pattern in SY 2014-15
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Ensuring Access to Free and Reduced Price School Meals for Low-Income Students
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Ensuring Access to Free and Reduced Price School Meals for Low-Income Students
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Guidance in Crediting for and Use of Donated Foods in Contracts with Food Service Management Companies
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Q&As Related to the 6 Cents Certification Tool
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Q&As Related to the Independent Review of Applications
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Food Safety Inspections in Service-Only Sites Participating in the School Meals Programs
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Preventing Overt Identification of Children Certified for Free or Reduced Price School Meals
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USDA Memo SP 46-2014 CACFP 12-2014 SFSP 18-2014
Disaster Response
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Review of Special Provision Options 2 and 3 Base Year