Operational Memoranda for School Nutrition Programs

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• USDA Memo SP 37-2012

  Separation of Vegetables/Fruit in the Food Buying Guide for Child Nutrition Programs

• USDA Memo SP 37-2013

  Enhancing the School Food Safety Program FAQs

• USDA Memo SP 37-2016

  Meaningful Access for Persons with Limited English Proficiency (LEP) in the School Meal Programs: Guidance and Q&As

• USDA Memo SP 37-2017

  Flexibility for Co-Mingled Preschool Meals: Questions and Answers

• USDA Memo SP 37-2019 and CACFP 16-2019

  Questions and Answers on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements

• USDA Memo SP 38-2012

  Residential Child Care Institutions exception for safety if serving Multiple Age/Grade Groups

• USDA Memo SP 38-2016

  Q&As on the Final Rule “Professional Standards for State and Local School Nutrition Programs Personnel as Required by the Healthy, Hunger-Free Kids Act of 2010

• USDA Memo SP 38-2017

  Compliance with and Enforcement of the Buy American Provision in the NSLP

• USDA Memo SP 39-2008

  Responsibility to Request Food Safety Inspections

• USDA Memo SP 39-2011

  Guidance on Paid Lunch Equity and Revenue from Nonprogram Foods

• USDA Memo SP 39-2016 Attachment: CSDE State Discretion for Professional Standards

• USDA Memo SP 39-2016 CACFP 11-2016 SFSP 13-2016

  State Agency Prior Approval Process for School Food Authority (SFA) Equipment Purchases

• USDA Memo SP 39-2017

  Local Agency Procurement Reviews for School Food Authorities

• USDA Memo SP 39-2019

  Clarification on the Milk and Water Requirements in the School Meal Program

• USDA Memo SP 40-2008

  Reaffirmation of Policy on Limited Disclosure of Children's Eligibility Information to the National Assessment of Educational Progress (NAEP)