Operational Memoranda for School Nutrition Programs

Page 38 of 43

• USDA Memo SP 32-2016

  Additional Yield Information for School Meals

• USDA Memo SP 32-2019

  Buy American and the Agriculture Improvement Act of 2018

• USDA Memo SP 33-2012

  Fresh Fruit and Vegetable Program Fees in FSMC Contracts

• USDA Memo SP 33-2016

  Extension Notice: Requests for Exemption from the School Meals’ Whole Grain-Rich Requirement for School Year 2016-17

• USDA Memo SP 34-2009

  Modifications to the list of USDA-Approved Nutrient Analysis Software

• USDA Memo SP 34-2019 CACFP 15-2019 and SFSP 15-2019

  Crediting Coconut, Hominy, Corn Masa, and Masa Harina in the Child Nutrition Programs

• USDA Memo SP 35-2011 and CACFP 23-2011

• USDA Memo SP 35-2014

  Grain Entrees Related to the Smart Snacks in School Standards

• USDA Memo SP 35-2016

  Bonding Requirements for Food Service Management Companies and other Subcontractors

• USDA Memo SP 36-2014

  Smart Snacks Nutrition Standards and Exempt Fundraisers

• USDA Memo SP 36-2015, CACFP 17-2015, and SFSP 19-2015

  Voluntary Menu Labeling in the NSLP and SBP

• USDA Memo SP 36-2017, CACFP 15-2017, and SFSP 11-2017

  2017 Edition of the Eligibility Manual for School Meals

• USDA Memo SP 37-2008

  30-Day Carryover and Delayed Implementation for Provision 2

• USDA Memo SP 37-2012 (3rd Revision)

  Separation of Vegetables/Fruit in the Food Buying Guide for Child Nutrition Programs

• USDA Memo SP 37-2013

  Enhancing the School Food Safety Program FAQs