Operational Memoranda for School Nutrition Programs
Page 18 of 42
-
Operational Memorandum No. 28-15
State Matching Payment
-
Operational Memorandum No. 29-12
Procuring Services of Purchasing Cooperatives; Group Purchasing Organizations; Group Buying Organizations, etc.
-
Operational Memorandum No. 29-13
Paid Lunch Equity: Guidance for School Year 2013-14
-
Operational Memorandum No. 29-14
Federal and State Requirements for Grain-Only Entrees (Smart Snacks versus Connecticut Nutrition Standards)
-
Operational Memorandum No. 29-15
Questions and Answers Related to the “Smart Snacks” Interim Final Rule Questions and Answers Related to the “Smart Snacks” Interim Final Rule
-
Operational Memorandum No. 30-13
Important Updates of Sponsor and School Information
-
Operational Memorandum No. 30-14
Smart Snacks Nutrition Standards and Exempt Fundraisers
-
Operational Memorandum No. 30-15
Guidance on Prohibition of Separation by Gender during Child Nutrition Program Meal Service
-
Operational Memorandum No. 31-11
Child Nutrition Reauthorization 2010: Water Availability During National School Lunch Program Meal Service
-
Operational Memorandum No. 31-13
Food Service Management Company Information, Procurement and State Agency/School Food Authority Oversight and Monitoring
-
Operational Memorandum No. 31-13
Food Service Management Company Information, Procurement and State Agency/School Food Authority Oversight and Monitoring
-
Operational Memorandum No. 31-14
Federal and State Requirements for Culinary Education Programs (Smart Snacks versus Connecticut Nutrition Standards)
-
Operational Memorandum No. 31-15
Questions and Answers on the Final Rule “Professional Standards for State and Local School Nutrition Programs Personnel as Required by the Healthy, Hunger-Free Kids Act of 2010”
-
Operational Memorandum No. 32-13
Guidance Related to the ADA Amendments Act
-
Operational Memorandum No. 32-14
Clarification of the Policy on Food Consumption Outside of Foodservice Area and the Whole Grain-rich Requirement