Operational Memoranda for School Nutrition Programs
Page 19 of 42
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Operational Memorandum No. 32-15
Guidance on the Community Eligibility Provision: United States Department of Education Title I Updated Guidance
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Operational Memorandum No. 33-11
Child Nutrition Reauthorization 2010: Indirect Cost Guidance
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Operational Memorandum No. 33-12
Smoothies Offered in Child Nutrition Programs
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Operational Memorandum No. 33-14
Summer Feeding Options for School Food Authorities
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Operational Memorandum No. 33-15
Rates of Reimbursement for School Year July 1, 2015 – June 30, 2016
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Operational Memorandum No. 34-11
Child Nutrition Reauthorization 2010: Local School Wellness Policies
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Operational Memorandum No. 34-12
Separation of Vegetables/Fruits in the Food Buying Guide for Child Nutrition Programs
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Operational Memorandum No. 34-13
Overview of Available Free and Reduced Price Application Materials; Income Eligibility Guidelines; Information for the Implementation of Free/Reduced-price Meals and Free Milk Benefits for School Year 2013-14; Application for the Afterschool Snack Program
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Operational Memorandum No. 34-14
Overview of Available Free and Reduced=price Application Materials; Information for the Implementation of Free/Reduced Price Meals and Free Milk Benefits for School Year 2014-15; Income Eligibility Guidelines (IEG) for July 1, 2014 - June 30, 2015; Application for the Afterschool Snack Program
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Operational Memorandum No. 34-15
Questions and Answers on the Final Rule, “Nutrition Standards in the National School Lunch and School Breakfast Programs”
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Operational Memorandum No. 35-11
National Attendance Factor; Submission of Online Agreements; Submission of Online Claims; Authorized Signatures
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Operational Memorandum No. 35-13
Release of the FNS-828 Paid Lunch Price Data for School Year 2011-12
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Operational Memorandum No. 35-13 Attachment
FNS-828 Paid Lunch Price Data for School Year 2011-12
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Operational Memorandum No. 35-14 REVISED
Flexibility for Whole Grain-Rich Pasta in School Years 2014-15 and 2015-16
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Operational Memorandum No. 35-15
Updated Offer versus Serve Guidance for the National School Lunch Program and School Breakfast Program Effective School Year 2015-16