(HARTFORD, CT) – Connecticut Department of Agriculture (CT DoAg) is committed to safeguarding animal welfare in the state. In response to allegations concerning the conditions and care of animals housed at the animal control facility operated by the Town of Cheshire, our state animal control unit initiated a thorough investigation and inspection of the facility.

(HARTFORD, CT) – Agriculture Commissioner Bryan P. Hurlburt and State Veterinarian Dr. Thamus Morgan announce that Santa Claus and his nine reindeer have received official approval to fly over Connecticut on December 24 to ensure the holiday magic continues without delay.

(HARTFORD, CT) – As you are making a list and checking it twice during your holiday preparations, be sure to include pet safety as a priority. The Connecticut Department of Agriculture (CT DoAg) reminds owners of steps they can take to help keep pets healthy and safe through the holiday festivities and winter weather.

The Connecticut Department of Agriculture (CT DoAg) announces the selection of 15 projects valued at more than $750,000 to receive funding through the Connecticut Grown for Connecticut Kids Grant (CTG4CTK Grant) in fiscal year 2025.

The 2024 Passport to Connecticut Wine Country, a program of the Connecticut Farm Wine Development Council (CFWDC) administered by the Connecticut Department of Agriculture, will end on Tuesday, December 31, 2024.

(HARTFORD, CT) – This holiday season, Connecticut Grown is inviting residents to support their local communities by shopping CT Grown with the purchase of locally grown and made farm products, from festive decorations to thoughtful gifts, delicious holiday ingredients, and much more. With Small Business Saturday fast approaching on November 30, this is the perfect opportunity to show love for local farm businesses and keep dollars circulating within the community.

(HARTFORD, CT) – Today, Agriculture Commissioner Bryan P. Hurlburt announced the release of guidance for a historic new program which will increase access to farm ownership opportunities, market access, and capital funding for socially disadvantaged farmers in Connecticut.

(HARTFORD, CT) – Today, Agriculture Commissioner Bryan P. Hurlburt announced the release of guidance for a historic new program which will increase access to farm ownership opportunities, market access, and capital funding for socially disadvantaged farmers in Connecticut. Connecticut is the only state department of agriculture to be awarded funding from U.S. Department of Agriculture (USDA) for the implementation of the Increasing Land, Capital, and Market Access (LCMA) program.

(HARTFORD, CT) – State officials from Connecticut Department of Public Health (DPH) and Connecticut Department of Agriculture (CT DoAg) are urging consumers to be aware of the potential risks associated with consumption of raw milk. Raw milk can carry harmful bacteria or viruses that may pose serious health risks. If you choose to purchase and drink raw milk, keep the following in mind.