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• Crediting Foods in the Summer Food Service Program

  Guidance on crediting foods and beverages in the U.S. Department of Agriculture's meal patterns for the Summer Food Service Program (SFSP)

• Priority School District Grants

  Priority School District Grants, Priority Schools

• Stamford 26-0363

• Chapter 1: Free Appropriate Public Education (FAPE)

• Leader Orientation

• FAQ

  FAQ on the Public School Information System (PSIS).

• VendorName-CSDE_Data_File_Specifications_-CTAS_-_2023-20241

• RFP839_ARPA_School_Mental_Health_Specialist_Grant_Word

• ADA_ED166_2025-26_RecordLayout_ChangeLog

• connecticut_growth_model_october_2016_narrated pptx

• MOEquity_LEA_List_USDE

• ODRD Competency Descriptions for each Domain

• Connecticut State Department of Education Announces Participation in Summer Meal Programs​

• Classroom resources SESS

• FORM OT-1