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USDA Memo SP 09-2013 and CACFP 04-2013
Streamlining At-Risk Meal Participation for School Food Authorities
Single Inventory and Related Commodity Issues: Clarification of Regulatory Changes and Other Guidance
USDA Memo SP 05-2017, CACFP 03-2017, and SFSP 02-2017
Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
School Meal Applications and Direct Certification During the Operation of Provision 2 and Provision 3
Requirement that SAs and SFA Review FSMC Cost Reimbursable Contracts and Contracts Associated with USDA Foods
Water Availability During NSLP Meal Service
USDA Memo SP 11-2012, CACFP 05-2012, and SFSP 07-2012
Guidance on the Food Donation Program in Child Nutrition Programs
Donated Food Storage, Distribution, and Product Dating
Residential Child Care Institutions exception for safety if serving Multiple Age/Grade Groups
Formulated Grain Fruit Products
Local School Wellness Policy: Guidance and Q&As
Enhancing the School Food Safety Program FAQs
Direct Certification and Zero Benefit Households
Beginning Verification before October 1: Guidance to Local Educational Agencies
Verification and Reporting of Foster Children
Interactive Data Portal
Data, statistics, and reports about schools, districts, and the state