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Data, statistics, and reports about schools, districts, and the state
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Area Eligibility for Child Nutrition Programs
Information on schools with at least 50 percent of children eligible for free and reduced-price meals in the U.S. Department of Agriculture's school nutrition programs.
Section 7: Special Education and Related Services
Connecticut IEP Manual
The ED159 is used to collect enrollment and staffing data from nonpublic schools.
The Talent Office has responsibility and oversight for the review and continuing approval of educator preparation programs in Connecticut preparing candidates for state certification.
Forms for School Nutrition Programs
Forms for the U.S. Department of Agriculture's (USDA) school nutrition programs, including the School Breakfast Program (SBP), National School Lunch Program (NSLP), Seamless Summer Option (SSO) of the NSLP, Afterschool Snack Program (ASP) of the NSLP, Fresh Fruit and Vegetable Program (FFVP), and Special Milk Program (SMP).
Grades 9-12: Literary Parodies - Exploring a Writer’s Style through Imitation
Lunch information for the 2018 Performance Matters Forum.