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• Grade 9: Art and Poetry - English Language Arts and Visual Arts

• Transition Assessments E-H

• Promoting expanded learning to engage non-engaged students

• Connecticut Teacher of the Year 2011

  Connecticut Teacher of the Year 2011 - Kristin Ann Record

• Grade 7: “A Retrieved Reformation” by O. Henry – Inference and Evidence

• Grade 2: Cendrillon – A Carribean Cinderella by Robert D. San Souci

• News - Social Studies

• Professional Learning - Learning Communities

  Professional learning that enhances both educator practice and outcomes for each and every student occurs within learning communities committed to continuous growth, collective responsibility, family and community engagement and alignment of district and school vision and goals.

• Grade 8: Jumping Frog of Calaveras County

• Professional Learning - Outcomes

  Professional learning that enhances both educator practice and outcomes for each and every student is aligned with district/school goals, relevant Connecticut standards, and other agreed-upon standards for educator practice and student growth.

• List of Acceptable Foods and Beverages

  A brand-specific list of commercially prepared food products that comply with the Connecticut Nutrition Standards and beverages that comply with the beverage requirements of Section 10-221q of the Connecticut General Statutes.

• CPFA File Specs Sample File and Template File

• Title I eNews 9-9-24

• Office_of_Head_Start

• Office_of_Head_Start