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Meal Patterns for Grades K-12 in School Nutrition Programs
Guidance on complying with the U.S. Department of Agriculture's meal patterns for grades K-12 in the National School Lunch Program (NSLP) and School Breakfast Program (SBP).
Nationwide Expansion of Summer Food Service Program Simplified Cost Accounting Procedures - Revised
Reaffirming FNS’ Position on Rebates, Discounts, and Other Applicable Credits in Cost Reimbursable Contracts
Operational Memorandum No. 01-22
Pandemic Electronic Benefit Transfer (P-EBT) Local Level Administrative Cost Grant
Answers to District Questions on Connectivity through the Everyone Learns Program
Requirement that SAs and SFA Review FSMC Cost Reimbursable Contracts and Contracts Associated with USDA Foods
Connecticut Students See Gains in Test Scores and Attendance
Operational Memorandum No. 01-24
Pandemic Electronic Benefit Transfer - Local Level Administrative Cost Grant for Fiscal Year 2023
Food Distribution Program (USDA Foods)
The U.S. Department of Agriculture's (USDA) Food Distribution Program coordinates the distribution of USDA Foods to many of the public and private schools that provide meals to students through the USDA Child Nutrition Programs.
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