Summer Food Service Program (SFSP)--Regulations

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Far below normal precipitation has caused a drought and increased fire danger levels. All of Connecticut is currently in a Stage 2 Drought Advisory. Residents are encouraged to be mindful of water consumption and use extra caution to prevent fires. An emergency burn ban remains in effect at all state parks, forests, and wildlife management areas, prohibiting the use of all outdoor grills, firepits, campfires, etc.

Summer Food Service Program (SFSP)

Laws/Regulations

Final Rule (83 FR 25349): Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP
Final Rule (87 FR 57304): Streamlining Program Requirements and Improving Integrity in the Summer Food Service Program (SFSP)
- Summary and Background (USDA)
- Webinar: Streamlining Program Requirements and Improving Integrity in the SFSP (USDA)
Interim Final Rule (88 FR 90230): Establishing the Summer EBT Program and Rural Non-Congregate Option in the Summer Meal Programs
Laws and Regulations for Child Nutrition Programs (CSDE webpage)
Nondiscrimination Statements: USDA and CSDE (CSDE webpage)
SFSP Regulations: 7 CFR 225 (USDA)