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Connecticut is experiencing a stretch of extreme hot weather that will continue through the evening of Friday, July 18. Cooling centers are open statewide. [Read more]

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  • Current: Choking Prevention

Food Safety for Child Nutrition Programs

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Provided by: Department of Education

Choking Prevention

  • Chapter 9: Choking Prevention (from USDA's guide, Feeding Infants in the CACFP)
  • Choking Hazards (Centers for Disease Control and Prevention)
  • Reducing the Risk of Choking in Young Children at Mealtimes (USDA)
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