2019 USDA CACFP Memos
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USDA Memo SP 01-2019 CACFP 01-2019
Guidance for FY19: Updated CACFP Meal Patterns and Updated NSLP and SBP Infant and Preschool Meal Patterns
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USDA Memo SP 08-2019 CACFP 02-2019 SFSP 02-2019
Update of Food Crediting in the Child Nutrition Programs
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USDA Memo SP 21-2019 CACFP 08-2019 SFSP 07-2019
Crediting Shelf-Stable, Dried and Semi-Dried Meat, Poultry, and Seafood Products in the Child Nutrition Programs
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USDA Memo SP 23-2019 CACFP 10-2019 SFSP 09-2019
Crediting Popcorn in the Child Nutrition Programs
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USDA Memo SP 24-2019 CACFP 11-2019 SFSP 10-2019
Crediting Surimi Seafood in the Child Nutrition Programs
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USDA Memo SP 25-2019 CACFP 12-2019 SFSP 11-2019
Crediting Tempeh in the Child Nutrition Programs
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USDA Memo SP 26-2019 CACFP 13-2019 SFSP 12-2019
Crediting Pasta Products Made of Vegetable Flour in the Child Nutrition Programs
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USDA Memo SP 31-2019 CACFP 14-2019 SFSP 14-2019
Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability
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USDA Memo SP 34-2019 CACFP 15-2019 and SFSP 15-2019
Crediting Coconut, Hominy, Corn Masa, and Masa Harina in the Child Nutrition Programs
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USDA Memo SP 37-2019 and CACFP 16-2019
Questions and Answers on the Final Rule Child Nutrition Programs: Flexibilities for Milk, Whole Grains, and Sodium Requirements
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USDA Memo SP 40-2019 CACFP 17-2019 SFSP 17-2019
Smoothies Offered in the Child Nutrition Programs