Connecticut Supplemental Nutrition Assistance Program Education (SNAP-Ed)

Overview

 

  

 Supplemental Nutrition Assistance Program Education (SNAP-Ed)

 

Are you looking for ways to make good food choices on a limited budget? SNAP-Ed is here to help you.

What is SNAP-Ed?

SNAP-Ed helps you make healthy and nutritious food choices. You can learn tips to save money when food shopping. This program helps put more nutritious foods on your table.  You can also learn how having a more active lifestyle can improve your quality of life.

SNAP-Ed helps you:

  • Plan meals and shop on a budget
  • Select healthy food and compare prices
  • Learn new cooking skills and tips on food safety
  • Try new recipes with in-season foods
  • Have fun while being active

CT’s State Level Priority Goals are to:

  • Improve SNAP-Ed Access
  • Improve healthy eating choices
  • Increase physical activity
  • Build and grow partnerships
  • Increase training for SNAP-Ed staff

These goals are in line with the most recent Dietary Guidelines for Americans.

The Connecticut SNAP-Ed program is coordinated by DSS and is administered by the following implementing agencies (IAs):

Implementing Agency

Address

Contact Person

Phone Number

Department of Public Health

Community, Family Health and Prevention Branch
410 Capitol Avenue
P.O. Box 340308, MS #11-HLS
Hartford, CT 06134-0308

Monica Belyea

Nutrition Consultant

Community, Family Health, and Prevention Branch

Maternal Child Health and Access to Care Section

Nutrition, Physical Activity and Obesity Program

Jennifer Vinci

Health Program Supervisor

Community, Family Health, and Prevention Branch/ Maternal Child Health and Access to Care Section/ Nutrition, Physical Activity and Obesity Program

 

860-509-8251

 

 

 

 

 

 

860-509-7251

Hispanic Health Council, Inc.

Hispanic Health Council
175 Main Street, Hartford, CT. 06106

Sofia Segura-Perez

 

 

Gilma Galdamez

 

860-527.0856

ext.1310

 

ext.1242

UConn Healthy Family CT, Department of Allied Health Sciences

Allied Health Sciences
Koons Hall Room 228
358 Mansfield Rd, U1101
Storrs, CT 06269-1101

Valerie Duffy

 

 

Tina Dugdale

 


healthyfamilyct@uconn.edu

860-486-1997

 

 

860-306-0228

UConn Food Security, Department of Nutritional Sciences

UConn College of Agriculture and Natural Resources, Department of Nutritional Sciences

27 Manter Road, U-4017
Storrs, CT 06269-4017

Michael Puglisi, PhD, RD

860-486-1198

UConn Husky Nutrition & Sport

Neag School of Education

249 Glenbrook Road, Unit 3093

Storrs, CT 06269-3093

Jennie McGarry

 


Justin Evanovich

 


UConnHNS@uconn.edu

860-486-5139

 


860-486-4706

The IAs offer programs to increase nutrition and physical activity. These activities fit cultures and needs of the target population. There are activities for people of all ages. Activities are conducted at locations where you eat, learn, live, play, shop, and work. The goal is for you to make healthy food choices, develop good eating habits, and stay active. We are working on ways to better evaluate our activities to make our programs more effective. This will help build stronger connections to improve programs, as well as help support our staff. In turn, building stronger partnerships for better outcomes.