Farmers

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• Climate Smart Agriculture and Forestry Grant

  Geared towards fostering climate-resilient practices within the agricultural and forestry sectors, this grant supports initiatives that mitigate the impact of climate change.

• CT Grown for CT Kids Grant

  Focused on connecting local agriculture with school nutrition programs, this initiative aims to promote healthy eating habits among children while supporting local farmers.

• Farm Transition Grant (FTG)

  The Farm Transition Grant Program (FTG) (C.G.S. Sec. 22-26k) is a competitive matching grant program for Connecticut farmers and agricultural cooperatives to support the diversification of existing farm operations, transitioning to value-added agricultural production and sales, and other venues in which a majority of products sold are grown in the state.

• Farmland Restoration, Climate Resiliency & Preparedness (RRP) Grant

  The Farmland Restoration Grant (FLRG) provides matching funds to Connecticut farmers, nonprofits and municipalities to increase food and fiber production in the state by restoring lands into active agricultural production.

• Food System Capacity Building Grant

  This grant supports initiatives that strengthen the overall capacity of the state's food system, including production, processing, distribution, and access to local products.

• Organic Certification Cost Share Grant Program

  Through this grant, Connecticut certified organic growers and processors can be reimbursed for 75%, up to $750, for the cost of receiving and maintaining USDA organic certification.

• Resilient Food Systems Infrastructure Program

  A grant to support activities in the middle of the food supply chain including aggregation, processing, and distribution.