Generally, only a business with a liquor permit is allowed to sell alcohol. There are extremely limited exceptions to this general rule established by Connecticut General Statutes § 30-77(a). That statute allows certain people or businesses to sell alcoholic liquor under a lien with permission from Liquor Control. Those people or businesses that are allowed to sell alcohol under a lien are:
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Common carriers
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Warehousemen
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Court-ordered lien holders
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Officers acting under legal process (including UCC interest holders)
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Insurance companies that acquire legal right to possess alcohol as a result of fire, flood, or water damage
A common example of a court-ordered lien holder is a business landlord who evicted a tenant with a liquor permit. Often the court will award the landlord any property left in a permit premises, including any alcohol. The court will issue an official order or decision stating that the alcohol belongs to the landlord or is held in a lien by the landlord. Liquor Control will respect such a court order.
When a non-permit holder has been awarded alcohol inventory, Liquor Control will allow the non-permit holder to:
- Work with wholesalers to have the alcohol returned
- Sell directly to other retailers
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Publicly auction the alcohol
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Keep the alcohol for their own use
The non-permit holder must obtain Liquor Control approval before undertaking any of those actions. The non-permit holder should submit a letter to Liquor Control explaining: (1) how it intends to dispose of the inventory, (2) how it came into legal ownership or possession of the inventory, and (3) a list of the complete inventory. Include a copy of any relevant court orders. Send to DCP.LiquorControl@ct.gov for review and further instruction.
If any alcohol is sold by a non-permit holder to a permit holder, it must provide the permit holder: (1) a detailed invoice of the liquor purchased, (2) a copy of the approval letter issued by the Liquor Control Division allowing the sale, and (3) instructions that the retailer must maintain a copy of the invoice and letter for two years with its other liquor purchasing invoices. The non-permit holder must respect the limits of the buyer’s permit (e.g., a grocery store permit holder can only buy beer).
Additionally, within thirty days of any approved sale or auction, the non-permit holder must submit to Liquor Control a list setting forth the name of each buyer, each buyer’s liquor permit number (if applicable), and a description and quantity listing of the liquor sold to the specific buyer.