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• Final Decision and Order 25-0686

• Federal Guidance

• Competitive Foods in Schools

  Guidance on complying with the state and federal regulations governing the sale of competitive foods sold to students in schools. Competitive foods are any foods and beverages sold to students on school premises other than meals served through the U.S. Department of Agriculture's school nutrition programs.

• understanding_the_laws_and_regulations_governing_the_use_of_restraint_and_seclusion_in_schools ppt

• CACFPIFBContract doc

• Dashboard for Public Reporting of COVID-19 School Cases Launched on Connecticut Open Data Portal

• Professional Learning in ELA and UDL

• Current Honoree

  Current Teacher of the Year Honoree

• Middletown 24-0135

• INDEPENDENT STUDY PROJECT REQUEST FORM

• CNS Worksheet 09: Nutrient Analysis of Recipes

• Universal Screeners

• District Selection of Approved K 3 Assessment Public

• ELA Units

• Connecticut Sensible Assessment System

  This page contains information and links about state summative assessments administered by the Connecticut State Department of Education