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• AcademicAssessmentAudit_20241230

• RFP843_ARPA_SummerMentalHealthSupports2024_Word

• Teen PPT Template

• Leader End of Year Conference Form

• CNS Worksheet 05: Evaluating Soups for Compliance with the Connecticut Nutrition Standards

• ODRD Competency Descriptions for each Domain

• Connecticut State Department of Education Announces Participation in Summer Meal Programs​

• Classroom resources SESS

• Unit 5 - Geometry Curriculum - Math

• Special Milk Program (SMP)

  The U.S. Department of Agriculture's SMP provides low-fat (1%) or fat-free milk to children in public and private nonprofit schools and child care institutions that do not participate in other USDA Child Nutrition Programs.

• Commissioner Cardona Announces Dr. Chris Clouet Joins Agency as Special Advisor Supporting District Success

• Regional School District 17 25-0689

• Crediting Foods in the Summer Food Service Program

  Guidance on crediting foods and beverages in the U.S. Department of Agriculture's meal patterns for the Summer Food Service Program (SFSP)

• Connecticut State Department of Education Announces National School Lunch Program Equipment Assistance Grant Award Winners

• K-3 Literacy Assessment

  Training