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• Westport 24-0008

• Lt. Governor Bysiewicz, Education Commissioner Cardona Highlight Entries to the Lt. Governor's COVID-19 Computing Challenge During Virtual Showcase

• List of Affected Units- Per Carton Level

• Financial Management for School Nutrition Programs

  Financial management requirements for the U.S. Department of Agriculture’s (USDA) school nutrition programs including the National School Lunch Program (NSLP), School Breakfast Program (SBP), Seamless Summer Option (SSO) of the NSLP, Afterschool Snack Program (ASP) of the NSLP, and Special Milk Program (SMP)..

• Bridgeport 25-0430

• CTAACTAS2021AchievementSuppressed

• Certification Regulations

  Learn more about the Connecticut educator certification regulations

• Science Standards and Resources

  A foundation in scientific literacy prepares students to be confident and capable lifelong learners who are equipped with the skills needed to access, understand, evaluate and apply information in various contexts.

• Bureau of Certification

  Connecticut is proud of its dedicated and innovative educators, and is eager to attract new teachers and other educational professionals to our schools. Whether you are a student in an educator preparation program, a veteran educator coming from another state, or a Connecticut teacher seeking a new certificate, we hope this page answers your questions.

• 2025 LEARN Student Support Services disABILITY Summit

• Unit 1 - Algebra II Curriculum - Math

• Unit 5 - Algebra II Curriculum - Math

• Grades 9-12: Algebra II - Manipulating Radicals

• CT Fresh Ed

  The Farm to School Program involves a variety of school experiences and programs about gardening, educating children about nutrition, and purchasing fresh, locally grown farm products.

• Greenwich 25-0220