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• Final Decision and Order 25-0258 and 25-0272

• Fairfield 26-0287

• Grade 1 Identifying Composing and Partitioning Shapes

• Cultivating an Interest in Teaching

  Conditions and challenges for increasing interest in teaching for teachers of color and promising practices for addressing this stage of the pipeline.

• Chapter 9: Students Parentally-Placed in Private Schools

• Addendums and FAQs

  Addendums to Adapt, Advance, Achieve: Connecticut's Plan to Learn and Grow

• Transition Assessments Q-T

• ODRD Newsletter - March 2026

  The March 2026 edition of the ODRD newsletter

• Archive 2015-16

  Superintendent's Digest archive for 2015-16

• Grade 8: Freestyle 200 - Functions

• New Haven 26-0346

• Algebra I

• VendorName-CSDE_Data_File_Specifications_-_SBAC_-_2023-2024_v011

• Grades 9-12: How Does Immigration Shape the Nation’s Identity?

• Connecticut Nutrition Standards

  The Connecticut Nutrition Standards apply to foods sold to students separately from school meals, and are required for public schools that choose the healthy food option of Healthy Food Certification under Section 10-215f of the Connecticut General Statutes.