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• Menu Planning for Child Nutrition Programs

  Resources that provide guidance on planning, preparing, and promoting healthy meals that meet the USDA meal pattern requirements for schools and institutions participating in the U.S. Department of Agriculture’s Child Nutrition Programs.

• Hiring Practices and Successful Employment

  Conditions and challenges for attracting and hiring teachers of color and promising practices for addressing this stage of the pipeline.

• Session Descriptions

  Session times, descriptions and presenter information for the 2018 Performance Matters Forum.

• Press_Release_SSO

• SMP_Direct_Certification_Parent_Notification_Letter2_Foster_Child_Homeless_Runaway_Head_Start

• RFP0000018122_CT_SummativeAssessment_Word

• State awards over $6.7 million in grants to Alliance Districts

• CT-SEDS Office Hours Jan 21

• CACFP Adult Day Care Centers

  The U.S. Department of Agriculture's CACFP in public or private nonresidential day care centers provides cash assistance for nutritious meals and snacks served to adults who are at least 60 years of age, or functionally impaired adults of any age who reside in the community.

• fcs_impact_of_poverty docx

• ISTE Webinar

• SFSP Sample Visit/Review Schedule Form

• SFSP Sample Health Inspection Letter

• CEP_Press_Release

• DA Workshop 2026