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• Bristol 26-0321

• Weston 26-0288

• Section 1: Guidelines for Ages 3-22

  Section 1 of the Assistive Technology Guidelines for Ages 3-22 enables school districts to make informed decisions about AT considerations, implementation, and evaluation for their students, factoring in administrative support and professional development.

• Common Acronyms and Abbreviations for Determining Eligibility in the School Nutrition Programs and Summer Food Service Program

• Operational Memorandum No. 03-14 SFSP

  Maximum Rates of Reimbursement for 2014; Registration of Food Service Management Companies (FSMCs); Contracting with a FSMC for Meals; Eligibility for Commodities; Qualified Food Operator (QFO) Regulations

• Operational Memorandum No. 05-17 SFSP

  Maximum Rates of Reimbursement for 2017; Registration of Food Service Management Companies (FSMCs); Contracting with a FSMC for Meals; Eligibility for Commodities; Qualified Food Operator (QFO) Regulations

• Operational Memorandum No. 03-13 SFSP

  Maximum Rates of Reimbursement for 2013; Registration of Food Service Management Companies (FSMCs); Contracting with a FSMC for Meals; Eligibility for Commodities; Qualified Food Operator (QFO) Regulations

• Operational Memorandum No. 04-16 SFSP

  Maximum Rates of Reimbursement for 2016; Registration of Food Service Management Companies (FSMCs); Contracting with a FSMC for Meals; Eligibility for Commodities; Qualified Food Operator (QFO) Regulations

• Stamford 26-0391

• 2021 RFPs

  2021 Request for Proposals

• Hartford 25-0391

• New Haven Public Schools/Charter School 26-0566

• New IEP - Supplementary Aids and Services

• Program Guidance for CACFP Child Care Programs

  Links to information on federal and state requirements and guidance for child care centers, at-risk afterschool care centers, emergency shelters, and family day care homes participating in the U.S. Department of Agriculture's CACFP.

• Operational Memorandum No. 03-15 SFSP

  Maximum Rates of Reimbursement for 2015; Registration of Food Service Management Companies (FSMCs); Contracting with a FSMC for Meals; Eligibility for Commodities; Qualified Food Operator (QFO) Regulations