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• Activity_4_3_1

• A_la_Carte_Food_Cost_Price_Charged_Worksheet

• GeomUnit4_PD_Plan

• Nonprogram_Pricing_A_La_Carte

• fcs_textiles_and_design docx

• PD_Organization_Plan_Unit_7

• PD_Organization_Plan_Unit_7

• CT Farm to School Directory

• Great Plates Contest

• Unit7_Investigation6_overview

• alg_u4_i4_a445_slope-Inter_form_applied

• LARS Science Assessment Resource List 7-30-21

• ADA_ED166_2025-26_RecordLayout

• Meal Counting and Claiming for School Nutrition Programs

  Resources to help schools and institutions comply with the U.S. Department of Agriculture regulations for meal counting and claiming in the National School Lunch Program (NSLP), School Breakfast Program (SBP), Afterschool Snack Program (ASP), and Special Milk Program (SMP).

• RFI003_Chefs_to_Schools_Word