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• Crediting Foods in the Summer Food Service Program

  Guidance on crediting foods and beverages in the U.S. Department of Agriculture's meal patterns for the Summer Food Service Program (SFSP)

• Hartford Public Schools/Charter School 26-0131

• Contact Information

  Contact Information for the Profile and Performance Report Narratives collection.

• Learn-Search-Find

• Greenwich 26-0241

• CSDE-Approved LEA Evaluation and Support Plans

• Meal Patterns for Grades K-12 in School Nutrition Programs

  Guidance on complying with the U.S. Department of Agriculture's meal patterns for grades K-12 in the National School Lunch Program (NSLP) and School Breakfast Program (SBP).

• ODRD Newsletter - January 2026

• Meal Patterns for Preschoolers in School Nutrition Programs

  Guidance on complying with the U.S. Department of Agriculture's preschool meal patterns (ages 1-5) for the National School Lunch Program (NSLP), School Breakfast Program (SBP), and Afterschool Snack Program (ASP).

• Film recommendations

• Book recommendations

• Speakers bureau and museum trip

• The Scarborough Reading Rope

• Connecticut Public School Expenditures Report 2008-2009

• Professional Learning - Learning Communities

  Professional learning that enhances both educator practice and outcomes for each and every student occurs within learning communities committed to continuous growth, collective responsibility, family and community engagement and alignment of district and school vision and goals.