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• Grade 5: And Then What Happened, Paul Revere? by Jean Fritz

• Bridgeport 26-0470

• Branford 26-0436

• M1_Math_6-12_S4_Facilitator_Guide

• Activity_4_3_7

• Menu_Form_CACFP_AM_PM_snack_ages_1-2

• Menu_Form_CACFP_At_Risk_supper_ages_6-18_2_weeks

• Menu_Form_CACFP_snack_ages_3-5_2_weeks

• Menu_Form_CACFP_At_Risk_snack_supper_ages_6-18

• Adult_Menu_Form_CACFP_lunch_snack

• Menu_Form_CACFP_At_Risk_snack_ages_6-18_2_weeks

• Menu_Form_CACFP_AM_PM_snack_ages_3-5

• Connecticut Nutrition Standards

  The Connecticut Nutrition Standards apply to foods sold to students separately from school meals, and are required for public schools that choose the healthy food option of Healthy Food Certification under Section 10-215f of the Connecticut General Statutes.

• Center for Literacy Research and Reading Success

  Pursuant to Public Act No. 21-2 sec. 402 (8c), The Center for Literacy Research and Reading Success shall be under the direction of a director who shall consult with the Reading Leadership Implementation Council.

• Waterbury 26-0022